Pancake Mix Range

Simply add the required amount of milk of your choice to the amount of packet mix you wish to use. The specific instructions are on the packet. We recommend using butter in the pan while cooking for taste, but any oil sprays or non-stick surfaces would also work!

Whatever you like really! The pancakes can be eaten plain, served with maple or honey and fresh or frozen fruits and berries. There are more indulgent combinations you can try such as bacon and maple (Candian style), with melted chocolate, ice-cream or cream, honeycomb, biscuit crumbs… really the options are endless and often depend on your own taste buds!

Three of our pancake mixes contains an egg powder, and our Vegan pancake mix has an egg substitute (brown rice flour). You do not need to add egg.

Yes! Our Coconut & Vanilla Pancake Mix is gluten free!

Combine milk and pancake packet mix per packet instructions using a whisk. Allow mixture to stand for 10 minutes. Lightly grease a pre-heated pan with butter (or alternative). Pour a portion of the batter into the pan and allow it to spread evenly. Lightly fry pancake until bubbles start to form and the base is golden brown, then turn over and complete.